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Old 10-14-2012, 01:19 PM   #5
plakers
Full Fledged Farker

 
Join Date: 04-16-12
Location: New Albany, IN
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Just to add to the thread, has anyone tossed out the bulk of the fatcap and used cheap bacon instead?

I personally like to grind chuck for burger but its always a price thing, find a good deal first.
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