Sledneck
Full Fledged Farker
R2-BQ in!
They are posting the team list later this
on the website
They are posting the team list later this
on the website
-
working on DNS.. links may break temporarily.
Roll Call. Inside 30 days. Staten island NY 4/21-4/22 2012
- Thread starter Sledneck
- Start date
wickedbbq'r
Full Fledged Farker
JC's is in!
Mornin' Wood
Full Fledged Farker
Mornin' Wood is in!
- Joined
- Aug 11, 2003
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- Location
- Long Island, NY
im going to Dover
Sledneck
Full Fledged Farker
u mean as in bend?
boogiesnap
Babbling Farker
S
SmokeInDaEye
Guest
I'm in.
dreed
Full Fledged Farker
were in
Meat@Slim's
Full Fledged Farker
Slim's is in!
BBQ_MAFIA
somebody shut me the fark up.
BBQ MAFIA will be there
Sledneck
Full Fledged Farker
Team list will be posted this afternoon. They are full at 20 teams
S
SmokeInDaEye
Guest
Can't wait. I've always dreamed of spending the night in Staten Island.
wickedbbq'r
Full Fledged Farker
Does anyone know if they get the proclamation for this to be a state championship?
Sledneck
Full Fledged Farker
20 Competing Teams
BBQ Mafia
Island Smoke Ring
JC's Wicked BBQ
The Smoke 'N Pit
Carmel Street Pit Crew
BBQ - Brethren
Burnt Side Down
Rocco's Rubs
R2-BQ
North Meets South BBQ
Meat at Slim's
Blazin' Buttz BBQ
The Meatwave
Smoke in Da Eye
Three Men and a Baby Back
Hog Wild BBQ
Smokopolis BBQ
Mornin' Wood Long Island
Hart Attack
Can't Stop Grillin'
BBQ Mafia
Island Smoke Ring
JC's Wicked BBQ
The Smoke 'N Pit
Carmel Street Pit Crew
BBQ - Brethren
Burnt Side Down
Rocco's Rubs
R2-BQ
North Meets South BBQ
Meat at Slim's
Blazin' Buttz BBQ
The Meatwave
Smoke in Da Eye
Three Men and a Baby Back
Hog Wild BBQ
Smokopolis BBQ
Mornin' Wood Long Island
Hart Attack
Can't Stop Grillin'
Sledneck
Full Fledged Farker
Last I heard they were working in it
BBQ_MAFIA
somebody shut me the fark up.
Anyone else get a call from Liz on the contest?
She told me that we couldn't set up prior to 7PM on Saturday as they need to clear out the Chili contest teams. She told me her plan was to have a stageing area out side of the cooking area where meat could be inspected so once they open the cooking area this step would be finished.
She also asked what type of equipment we would bring.
Seems to be a bit odd, or am I looking at this wrong.
I'm looking forward to having a good time and as I have not done a
ton of contest I thought I would ask it you guys were called.
She told me that we couldn't set up prior to 7PM on Saturday as they need to clear out the Chili contest teams. She told me her plan was to have a stageing area out side of the cooking area where meat could be inspected so once they open the cooking area this step would be finished.
She also asked what type of equipment we would bring.
Seems to be a bit odd, or am I looking at this wrong.
I'm looking forward to having a good time and as I have not done a
ton of contest I thought I would ask it you guys were called.
dreed
Full Fledged Farker
Did not get a call, however the check-in time is getting later and later. I wonder how early we can get to the staging area?
ique
is One Chatty Farker
Anyone have an update on what the schedule looks like for this event?
dreed
Full Fledged Farker
ique
is One Chatty Farker
Doesnt look like I can get down there in time for the chili contest. I'm all signed up for it, anyone want to cook it for me? Schedule I received in email
Saturday:
8am-9am Chili load-in
10am cooks meeting
1pm Salsa turn-in
2pm Chili Verde turn-in
3pm Traditional Chili turn-in
Sunday:
2 pm Chicken turn-in
2:30 Pork Ribs turn-in
3:00 Pork butt turn-in
3:30 Brisket turn-in
Saturday:
8am-9am Chili load-in
10am cooks meeting
1pm Salsa turn-in
2pm Chili Verde turn-in
3pm Traditional Chili turn-in
Sunday:
2 pm Chicken turn-in
2:30 Pork Ribs turn-in
3:00 Pork butt turn-in
3:30 Brisket turn-in
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