Burnt Ends and Vegetables Soup

buccaneer · Apr 3, 2014

Another genius use for BBQ leftovers.
This RAAAAWKS!
I blended a few burnt ends to paste and used it with turnips, parsnips, carrots, kale, tomatoes, cannellini beans and split peas in the pressure cooker.
Bay leaves and peppercorns and thyme too.

Add the rest of the burnt ends and cook on stove top for ten to fifteen more minutes.

This is just soooo good!

Thanks guys

:yo:

c farmer · Apr 3, 2014

Wow man, that looks good.

campdude · Apr 3, 2014

Not sure you should call it Veg soup. You do realize burnt ends aren't really a veg? It does look really good no matter what you call it.

peeps · Apr 3, 2014

Sounds and looks great, bucc!

buccaneer · Apr 3, 2014

campdude said:
Not sure you should call it Veg soup. You do realize burnt ends aren't really a veg? It does look really good no matter what you call it.

You're not thinking this through.
All over the media they are telling me when I drink a glass of OJ I am actally drinking 1/4 glass of sugar, that when I have a coke I'm really having 13 teaspoons of sugar, so this grass fed herbivore is pure vegetable, and we are all told to eat more vegetables.:thumb:

jayman · Apr 3, 2014

WOW! looks great!

cowgirl · Apr 3, 2014

Wow! That looks great Buccs, thanks for the idea! :becky:

campdude · Apr 3, 2014

buccaneer said:
You're not thinking this through.
All over the media they are telling me when I drink a glass of OJ I am actally drinking 1/4 glass of sugar, that when I have a coke I'm really having 13 teaspoons of sugar, so this grass fed herbivore is pure vegetable, and we are all told to eat more vegetables.:thumb:

OK, I'll give you that one. Veg Soup it is.:clap:

tsimm15 · Apr 3, 2014

Nice mix you got there.

buccaneer · Apr 3, 2014

campdude said:
OK, I'll give you that one. Veg Soup it is.:clap:

:laugh:

Yeah but thanks for the cultural headsup.
I changed the title!

:yo:

bbqgeekess · Apr 3, 2014

Looks delicious. Is the pressure cooker just to speed things along? I've never used one. Does it do add anything to the texture and or flavor over a regular pot?

buccaneer · Apr 4, 2014

I believe it's healthier, preserving freshness and nutrients.
I used to boil my ribs, I learned that in W.P but nowadays I much prefer the pressure cooker.

Phubar · Apr 4, 2014

Nice comPhy meal Buccs!

sliding_billy · Apr 4, 2014

Great idea!

Diesel Dave · Apr 4, 2014

Buccs you cook! :shocked:

looks killer my friend :heh:

buccaneer · Apr 4, 2014

Diesel Dave said:
Buccs you cook! :shocked:

looks killer my friend :heh:

:bow:

Thanks bro!
I cook better than I bbq....sigh...

Okie Sawbones · Apr 4, 2014

Kale Killer! Looks pretty darned tasty. Another way to get rid of brisket besides chili, tacos, and enchiladas. :thumb:

bbqgeekess · Apr 4, 2014

buccaneer said:
I believe it's healthier, preserving freshness and nutrients.

I didn't realize that. I looked it up and what I read sure enough echoed what you said. Thanks. I might get myself one.

Burnt Ends and Vegetables Soup

buccaneer

somebody shut me the fark up.

c farmer

Babbling Farker

campdude

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peeps

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buccaneer

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jayman

Full Fledged Farker

cowgirl

somebody shut me the fark up.

campdude

Babbling Farker

tsimm15

is one Smokin' Farker

buccaneer

somebody shut me the fark up.

bbqgeekess

Babbling Farker

buccaneer

somebody shut me the fark up.

Phubar

somebody shut me the fark up.

sliding_billy

somebody shut me the fark up.

Diesel Dave

Quintessential Chatty Farker

buccaneer

somebody shut me the fark up.

Okie Sawbones

Banned

bbqgeekess

Babbling Farker

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