Thread: Pork bulgogi
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Old 01-08-2013, 05:34 AM   #8
Gore
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Quote:
Originally Posted by Bigdog View Post
Naw, Andy and I use them when we grill on the YS460 when we have it cranked up and not burned one up yet. Not sure what the max. temp is but it is pretty high as I remember. The metal baskets are cool too, but get a teflon coated one so it is easier to clean, esp when using a sweet marinade like a bulgogi.
Thanks! I checked the frogmat website and they're good to 550*! I had thought it was much lower for some reason.
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