Quote:
Originally Posted by Pigs on The Run
Just want to get a ball park figure for what to charge for 200Lb pig . They supply the pig. I think just pig nothing else. Thanks
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What is your time, knowledge and equipment worth. How much would you rent out your smoker for? How long will it take to cook said hog? How much charcoal will you go through. Figure these things out and you will have your answer.
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Bryan,
Team: Pyle's BBQ
Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM
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