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OMG My First Brisket.... At Last!

The BRISKY PICS

G'Day Bruces :becky:

Had to have a kip, sorry. Here we go...

First I smoked some onions and mushies in the pan
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I had my baked beans smoking on the bottom deck.

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Then brought that into the kitchen to finish off.

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And then let it simmer for a while...
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and I moved on to the Brisky...

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Point and Flat seperated like ... man they just SLID apart!:becky:

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Money Shots....:clap2::clap2::clap2:

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Then took the food over the the neighbours for a late lunch..

Here is the spread, and my plate..
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And a final leftover shot.
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Now, The thing is that these people have had a LOT of my BBQ. But EVERYONE when they tasted this, just stopped... and LOOKED at me..:shock::shock::shock:

Then the words... OMG this is amazing... HOW did you do this????

Seriously, it was the first time any of us had eaten BBQ Brisket, and ALL of us were amazed. I've never experienced such a moist, intense BEEFY flavour like that, with such tenderness... It's like... I dunno.... I just can't believe how good it was :twitch:

Seriously... I'm just shakin my head at the flavour...

And I've still got the point in the fridge for lunch today!:becky:

Cheers!

Bill
 
Bill, the table with the spread photo looks like you cooked a Zebra skin for effect. I had no Idea that there were zebra's in oz? How is this possible? Awesome job. I AM SO HAPPY FOR YOU GUYS DOWN THERE. Sounds like a blast was had by all!
Jed
 
Bill, the table with the spread photo looks like you cooked a Zebra skin for effect. I had no Idea that there were zebra's in oz? How is this possible? Awesome job. I AM SO HAPPY FOR YOU GUYS DOWN THERE. Sounds like a blast was had by all!
Jed


Hi Jed,

My Neighbours are South Effrican... Lovely people. There are lions and Zebs and Boks all over the place...

And that rice and lentle dish was a South African Lamb Biryani Buccs!... from Durbin. The Capetonian Biryani has raisins in it... bloody aweful.

I have the recipe if you want it.. I know it off by heart.

Bill
 
I will take it Bill, you never know when you will learn of something better.
Thanks for that.
Send me some brisket too, willya?:-D
 
Bill, the table with the spread photo looks like you cooked a Zebra skin for effect. I had no Idea that there were zebra's in oz? How is this possible? Awesome job. I AM SO HAPPY FOR YOU GUYS DOWN THERE. Sounds like a blast was had by all!
Jed
Bill, let me know when a house comes up for sale in your street wouldja?
 
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