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Smoke Dawg · 03-14-2014, 09:11 PM

trying a new recipe for smoked tuna

Calls to coat the tuna in a 50/50 mix of kosher salt and brown sugar for 24 hours, then rinse and soak in apple juice for 24 hours and then smoke

We will see!

Attachment 92892

03-14-2014, 09:11 PM	#1
Smoke Dawg Quintessential Chatty Farker Join Date: 06-22-13 Location: Montana Name/Nickname : IMF	Risking my Tuna trying a new recipe for smoked tuna Calls to coat the tuna in a 50/50 mix of kosher salt and brown sugar for 24 hours, then rinse and soak in apple juice for 24 hours and then smoke We will see! Attachment 92892 __________________ A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes! IMBAS Certified Moink Baller Last edited by Smoke Dawg; 11-30-2014 at 02:42 PM..