The BBQ BRETHREN FORUMS. - View Single Post

FullBoar · 08-13-2010, 12:41 PM

Great tutorial Big

. Should be very helpful to a lot of people. I've been doing briskets for a few years and i even picked up a pointer or two. Nicely done!

08-13-2010, 12:41 PM	#138
FullBoar On the road to being a farker Join Date: 07-06-10 Location: Hanover, PA	Great tutorial Big . Should be very helpful to a lot of people. I've been doing briskets for a few years and i even picked up a pointer or two. Nicely done! __________________ Dave UDS Brinkmann Smoke n Pit Weber 22.5" OTG