04-03-2011, 01:18 AM
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#10
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Quintessential Chatty Farker
Join Date: 02-22-07
Location: Springfield, MO
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Quote:
Originally Posted by MrOneEyedBoh
Great question OP...
Now to tag this on, whats a good briquette to use? I heard that lighting fresh ones after the fire has started, is ca give off poisonous fumes.. True?
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my avatar swiped fatties from the plate....look how sorry he is.
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Meat.
NB Bandera with mods
Weber 22 .5" x 2, 26.75" x 1
UDS x 3
KCBS CBJ
Created "The Great Spam Revelation of 2011."
www.bbq-brethren.com/forum/showthread.php?t=111155
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