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Phubar's Mexican Phatty Pron

Phubar

somebody shut me the fark up.
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I made a salsa ala BobBrisket and mixed that with the ground beePh.
The Phatty could've used a bit more salt,less garlic and cumin.


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Looks pretty!

Yeah, you gotta watch the cumin. A little goes a long way. And, it kind of "blooms" as you cook. Cumin is used a lot down here in "Tejas." It's really easy to use too much, if you're not used to using it.

CD
 
I wish I was eating that!! instead I am snacking on paardenrookvlees, Beschuit and Extra aged Gouda, While good... not as good as that phatty looks!

G.
 
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