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DaveMW · 01-13-2012, 05:28 AM

Now that is the way steak & potatoes are meant to be cooked!

How id you go about cooking the taters in that first meal? They look niecly cooked with slightly crisped edges and yet fluffy inside. Please share. Thanks Guerry!

01-13-2012, 05:28 AM	#14
DaveMW is One Chatty Farker Join Date: 07-31-10 Location: Livngston, Montana	Now that is the way steak & potatoes are meant to be cooked! How id you go about cooking the taters in that first meal? They look niecly cooked with slightly crisped edges and yet fluffy inside. Please share. Thanks Guerry! __________________ [FONT=Century Gothic]Weber Kettle 22.5" Restored "J" - Black[/FONT] [FONT=Century Gothic]Weber Kettle 22.5" "AT" - Black[/FONT] Weber Kettle 18.5" "DR" - Black Weber Jumbo Joe "AH" - Black [FONT=Century Gothic]Weber Smoky Joe "F"- Black[/FONT] [FONT=Century Gothic]Weber Genesis - Black[/FONT] [FONT=Century Gothic]Weber Go-Anywhere - Black[/FONT] [FONT=Century Gothic]UDS - which surprisingly is not black[/FONT] [FONT=Century Gothic]Great Outdoors Smoky Mountain Smoker[/FONT]