Which west coast offense rub on wings?

cpw · Feb 19, 2014

I bought the BPS west coast offense pack late last year, so I have a ton of rubs I need to use. I also have a contest this weekend that has a wing contest on Friday night. Anyone have a favorite that I should use on the wings? I plan on smoking them for an hour or so, and then frying to crisp up. I was thinking of saucing them with a sweet mustard sauce as well, but that may change.

landarc · Feb 19, 2014

You can't go wrong with a base of Simply Marvelous Sweet and Spicy, maybe top that rub with BPS Desert Gold is that was in the pack. Also, SM Cherry with BPS Money underneath.

I do a two part rub, letting the first rub melt in, then topping with the second rub.

cpw · Feb 19, 2014

landarc said:
You can't go wrong with a base of Simply Marvelous Sweet and Spicy, maybe top that rub with BPS Desert Gold is that was in the pack. Also, SM Cherry with BPS Money underneath.

I do a two part rub, letting the first rub melt in, then topping with the second rub.

Haven't used the desert gold yet, I'll have to try it. I have to cook 20 pounds of wings, so I don't know if a two layer rub is in the cards. Maybe just for the judge's wings.

landarc · Feb 19, 2014

oh, that's a lot of wings.

Change of recommendation! Go with a single layer of rub. I find that SM rubs tend to be on the sweet side, and benefit from a more savory rub being mixed in. I like to use a rub like BPS Money, or The Rub Company BBQ Original. Mixing these in about 25% total by weight to the SM Cherry is a great thing. Then I add about 10% more black pepper medium grind and a touch of cayenne or arbol powder. One rub to win them all!

cpw · Feb 19, 2014

landarc said:
oh, that's a lot of wings.

Change of recommendation! Go with a single layer of rub. I find that SM rubs tend to be on the sweet side, and benefit from a more savory rub being mixed in. I like to use a rub like BPS Money, or The Rub Company BBQ Original. Mixing these in about 25% total by weight to the SM Cherry is a great thing. Then I add about 10% more black pepper medium grind and a touch of cayenne or arbol powder. One rub to win them all!

That sounds like it could be a winner right there. Thanks!

fingerlickin' · Feb 19, 2014

Light layer of Season All then some Sweet and Spicy works for me.

ckelly · Feb 19, 2014

I'm a big fan of the jalapeño seasoned salt myself

Which west coast offense rub on wings?

cpw

Babbling Farker

landarc

somebody shut me the fark up.

cpw

Babbling Farker

landarc

somebody shut me the fark up.

cpw

Babbling Farker

fingerlickin'

Quintessential Chatty Farker

ckelly

Full Fledged Farker

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