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Post your favorite grilling/smoking photo!

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My wife and I love to smoke with pecan. We always do our turkey this way for T-giving. Great flavor and great color.

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My brother likes to set his turkey on his pit overnight and drink beer while he 'takes care' of it. This should be a good lesson, friends don't let friends bbq drunk.

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IN his defense, only the skin was burned. The meat was smokey and moist.
 
This would be titled "Thanks to the Brethren", because I never would have been able to do it without you guys.

I've gotta go with my first drum cook.

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And my first kettle cook. There is a little bite missing out of the ribs. Couldn't help myself.

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