Quote:
Originally Posted by Brewmaster
Can't find enough space on that 500 for a few slabs of ribs and some thighs?
Maybe you should have bought the 750.
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Nate,
Plenty of room, just curiousity. If I cook it, its with pellets. My 2nd FEC500 will be here this week............! Although I did win brisket with the old pit last year.
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