The BBQ BRETHREN FORUMS. - View Single Post

coreman23 · 07-15-2009, 01:35 PM

I finally found my barrel. Found a place in Montebello that had brand new drums. I installed everything last week and burned but forgot to season it. How important is it to season the inside, if it won't really see any weather? (It's goes in a shed when not in use.)

The outside paint never faded either, do I need to burn it off of a brand new barrel?

I did a small picnic pork last week and I am really impressed with how efficient it is with the charcoal.

Right now, it's smoking a 22lb turkey.

07-15-2009, 01:35 PM	#154
coreman23 Found some matches. Join Date: 05-28-09 Location: Big Bear, CA	I finally found my barrel. Found a place in Montebello that had brand new drums. I installed everything last week and burned but forgot to season it. How important is it to season the inside, if it won't really see any weather? (It's goes in a shed when not in use.) The outside paint never faded either, do I need to burn it off of a brand new barrel? I did a small picnic pork last week and I am really impressed with how efficient it is with the charcoal. Right now, it's smoking a 22lb turkey.