Last Night's Supper

cowgirl · Aug 12, 2010

I've made this before but not sure if I ever posted it here...

I made some Dishwasher Fish for supper last night. It's one way for me to eat when I'm too busy to cook. :redface:

Used 1/2 cup of rice, 1/2 cup of broth, minced onion and some Seafood Splash..

topped with some mystery fillets from my freezer, sprinkled with lemon pepper and added butter.

sealed tight with foil and a lid

placed on the top rack of the dishwasher..

washed my dishes and waited....

then

the poached fish and rice...
sprinkled with green onions to make it look pretty...

it was flaky and tender...

I loved the Seafood Splash in the mix... will do that again next time..

Thanks for looking!

Johnny_Crunch · Aug 12, 2010

nice, never heard of dishwasher cooking. very cool.

wlh3 · Aug 12, 2010

Great looking fish. Crap Now I have to get a dishwasher:laugh:

Big George's BBQ · Aug 12, 2010

You are amazing. Who would have thunk to prepare a meal this way. Definately hace to try this one if my wife will let me
AWESOME :thumb::clap2:

Pyle's BBQ · Aug 12, 2010

Regular or pots and pans cycle. Great idea and looks great. Maybe try it with a vacuum sealed steak.

Phubar · Aug 12, 2010

Delicious looking dinner Doc.
I bet you didn't put the food on a plate?

cowgirl · Aug 12, 2010

Thanks! I've always used fish but I bet there are other seafoods that would be easy to poach. I need to try some shrimp....

It's an easy way for me to cook when I'm busy and it's tasty too! :-D

cowgirl · Aug 12, 2010

Phubar said:
Delicious looking dinner Doc.
I bet you didn't put the food on a plate?

Thanks Phu! I definately ate it right out of the container. :-D

Ryan Chester · Aug 12, 2010

You've got to be kidding me!!! That is awesome. Great job.:clap2:

Rylo · Aug 12, 2010

Thats brilliant. Looks great.

cowgirl · Aug 12, 2010

Pyle's BBQ said:
Regular or pots and pans cycle. Great idea and looks great. Maybe try it with a vacuum sealed steak.

I did the pots and pans cycle last night because I had some pans in the bottom rack. I've tried it on regular too.. It didn't seem to make a difference. I guess you should use which ever cycle that puts the most heat out. Thanks Pyle!

cowgirl · Aug 12, 2010

Thank you Ryan and Rylo!

BBQ Bandit · Aug 12, 2010

Using the heated air dry... or regular "drip-dry" air dry?

cowgirl · Aug 12, 2010

BBQ Bandit said:
Using the heated air dry... or regular "drip-dry" air dry?

I use the heated air dry..

Smokey Al Gold · Aug 12, 2010

Did you add smoke wood to the dishwasher? Jk That look great! The food coming out of your dishwasher is way better than what i can grill or cook on the stove :laugh:

deguerre · Aug 12, 2010

Now that's inventive. I wonder if I could do that with my dishwasher?

Probably not.:becky:

zydecopaws · Aug 12, 2010

Leave it to cowgirl to cook in the dishwasher. Next thing you know she'll find a way to cook using the clothes dryer vent... :becky:

Great looking fish, and very inventive. :thumb:

afreemaniii · Aug 12, 2010

Now I've seen everything. Not sure where you picked up that trick, but it's new to me. Will have to give it a try.

chambersuac · Aug 12, 2010

That's a crazy idea! Crazy great, that is. I can't wait to see the meal that comes out of your clothes dryer

Wampus · Aug 12, 2010

This woman can cook ANYTHING ANYWHERE!!!
Next thing you know, she'll be cooking ribs on the water heater flu!!!

Brilliant!:clap2::thumb:

Last Night's Supper

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