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grantw · 07-04-2014, 06:18 AM

Triming them gets rid of the cartilage and makes a nice looking/nice eating rib. Cooking it full you have the cartilage to deal with while eating it

07-04-2014, 06:18 AM	#3
grantw is One Chatty Farker Join Date: 09-13-12 Location: canada	Triming them gets rid of the cartilage and makes a nice looking/nice eating rib. Cooking it full you have the cartilage to deal with while eating it __________________ Backwoods party,22.5 wsm,18.5 wsm,14.5 wsm, smokey joe, performer,22.5 kettle.