Phubar
somebody shut me the fark up.
- Joined
- Apr 24, 2009
- Messages
- 15,727
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- Location
- Utrecht,TheNetherPharkinglands
Smogrilled custom chopped pork chop rubbed with Dizzy Pig Dizzy Dust.
Smoked taters with mayo,ketchup and rozemary.
Smoked Phrozen green peas with onion,tomato,garlic,butter,salt,pepper.
Smoked taters with mayo,ketchup and rozemary.
Smoked Phrozen green peas with onion,tomato,garlic,butter,salt,pepper.
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