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Old 05-30-2020, 12:53 PM   #4
blazinfire
Babbling Farker
 
Join Date: 07-28-15
Location: west virgina
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Quote:
Originally Posted by Little Pig Barbeque View Post
That's not a bad idea. I may have to start cutting mine in half and freezing if the price of meat doesn't quit climbing! We usually only eat about half the bird in one sitting at my house anyway.

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Well I was specifically speaking about cooking both halves then freezing one.. Makes good chicken salad, or other things like that for something quick :D
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