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Smoked Beef Chuck on Beer Bread

Dammmmn, that looks fantastic. Looks great. My recipe for beer bread calls for a quarter cup of melted butter poured over the top of the batter before baking. Adds a great flavor to the crust. :icon_blush:
 
Jeanie, I'm seriously considering boycotting your threads, on two grounds: 1) they make me SO HUNGRY!!! and 2) They continuously serve as a reminder of just how much I still have to learn about outdoor cooking. Outstanding cook, as always. Thanks for sharing. :clap2:
 
That looks sexier than socks on a rooster! (Sorry, in the WP there is a thread about weird expressions and I once dated a gal from Oklahoma who said that all the time).

Anyway, that looks amazing!! Just the topic description had me salivating!

Does anyone else here almost dread clicking on Jeanie's posts because after seeing what she puts together you realize that you aren't nearly as a good a cook as you think you are? Is it just me?
 
WOW, no bounds to your imagination there Cowgirl.........you just keep on taking us "where no man has gone before", heard that phrase somewhere over the years, lol.
But you really do take it to a new level.....very nice work as usual!
 
Scrapping dinner plans, headed to the store... At warp speed!! Fantastic, fist fantastic :)
 
Enkidu said:
That looks sexier than socks on a rooster! (Sorry, in the WP there is a thread about weird expressions and I once dated a gal from Oklahoma who said that all the time).

Anyway, that looks amazing!! Just the topic description had me salivating!

Does anyone else here almost dread clicking on Jeanie's posts because after seeing what she puts together you realize that you aren't nearly as a good a cook as you think you are? Is it just me?
Click to expand...


Um....yeah. To that last part......yeah....not just you. :icon_blush:
 
You're all so kind!! Thank you friends! :cool:
I've made these before, just have to remember to make them when you have company to help eat the whole thing! :biggrin1:



Bluesman said:
You put us to shame.....:tsk: Well me anyway. That is outstanding. if I may ask were did you get the Cowgirl CI grate? I can do that for myself at least........:pray:
Click to expand...

Thanks Bluesman! The grate was made by Matt at Meyer Metal Works..
http://www.meyermetalworks.com/BBQ_STUFF.php I love it. :-D



Ye Olde Party Palace said:
Dammmmn, that looks fantastic. Looks great. My recipe for beer bread calls for a quarter cup of melted butter poured over the top of the batter before baking. Adds a great flavor to the crust. :icon_blush:
Click to expand...

I will give the butter a try next time..Thanks!!


Thanks again everyone!



.
 
cowgirl said:
Thank you Bowhunta and Tom! :grin:

lol Rick I think my Texas friends have a bad influence on me. :becky: Thanks, hope all is well with you!

.
Click to expand...

HEY! I resemble that remark! :decision::icon_smile_tongue:

That sandwich looks awesome, will definitely have to try it some day
 
Thank you Chihuachsund and GL-BBQ! :grin:


Crazy Tex said:
HEY! I resemble that remark! :decision::icon_smile_tongue:

That sandwich looks awesome, will definitely have to try it some day
Click to expand...

lol Matt you do resemble a lot of my Texas friends. Thanks! :mrgreen:
 
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