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Originally Posted by JD McGee
That is sooo cool! Hmmm...I don't think my wife is gonna like what I'm thinking right now...
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Do it! Just tell her some nutjob on the Brethren site did it and he didn't burn the house down so it can't be that bad.
Quote:
Originally Posted by landarc
Crab makes gumbo authentic?
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One of the recipes I found stated that it wasn't gumbo unless it had crab in it. I don't know for sure either way. Maybe one of our Cajun Brothers or Sisters can enlighten us. I'd like to know what a true, authentic gumbo consists of.
Quote:
Originally Posted by Meat Burner
Bob, it's a cold windy damp day here. Have the Buck Stove fired up and keep thinking about that great looking gumbo you made.
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Watcha waiting for? Break out the cast iron and get cooking. That is one nice looking fire by the way.
Thanks again all.
Just had a bowl for dinner and it's definitely better the next day.
__________________
PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Discada Set Up,OKJ Highland Offset.
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment....."You're a good cooker, Dad!"--My Son :)
Miss You, Marty and Bull! RIP
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