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Quick at home brisket
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02-15-2013, 10:51 PM
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Q-Dat
Babbling Farker
Join Date: 12-03-08
Location: Pearl River LA
If I did the math right on that rub they made, thats 1 part salt to 6 parts everything else. Seems pretty low on the salt for a big cut.
Q-Dat
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