Phrasty
Babbling Farker
So yet another day over the Christmas with nonstop smoking... This time it was a case of ribs and some seafood for a open house my mother and I were hosting.
Trimmed up the ribs and seasoned them with my own rib rub:
Threw them on the smoker with some more lychee and logwood for smoke:
No spritz, no foil just smoke and take them off as they pass the bend test:
Coolered them up and took them over to the parents place:
Of course not before sampling a couple ribs for myself!
Once at the parents I had to sort out the crayfish and crabs. I boiled up some water with spices, corn, pepper and basically whatever I could find that I thought would work. and threw in the crayfish. They came out awesome!
Then I pulled out the trusty big wok to do the crab. I did about 30 lbs of these suckers! (it was a big open house!) :thumb: I did a garlic & a chinese style with black bean and hoisin:
Here's the garlic:
The spread was HUGE! Was working so hard I didn't get too much time to relax much less take pictures of all the food. All in all it was a great Christmas celebration! Probably had close to 100 people pass though during the night! :thumb: was good seeing old friends and family you don't see all that often!
Well thanks again for looking guys! Thats it for now. :thumb: More to come!
Cheers
Trimmed up the ribs and seasoned them with my own rib rub:
Threw them on the smoker with some more lychee and logwood for smoke:
No spritz, no foil just smoke and take them off as they pass the bend test:
Coolered them up and took them over to the parents place:
Of course not before sampling a couple ribs for myself!
Once at the parents I had to sort out the crayfish and crabs. I boiled up some water with spices, corn, pepper and basically whatever I could find that I thought would work. and threw in the crayfish. They came out awesome!
Then I pulled out the trusty big wok to do the crab. I did about 30 lbs of these suckers! (it was a big open house!) :thumb: I did a garlic & a chinese style with black bean and hoisin:
Here's the garlic:
The spread was HUGE! Was working so hard I didn't get too much time to relax much less take pictures of all the food. All in all it was a great Christmas celebration! Probably had close to 100 people pass though during the night! :thumb: was good seeing old friends and family you don't see all that often!
Well thanks again for looking guys! Thats it for now. :thumb: More to come!
Cheers
