Quote:
Originally Posted by Podge
That there makes A LOT of sense !!.. Pork is the only thing we're not allowed to warm back up... Hopefully, this will become the rule change.. Anybody know when this is voted on and when it'd take effect?
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Speaking solely for myself, and not KCBS or the board....
It goes to the board for review tonight, but would not be implemented until the 2013 season begins.
Since it hasn't been discussed by the entire board at this point, I don't believe it would be appropriate for me to say much more at this point. I'm not campaigning one way or the other in public. Thoughts and opinions are always appreciated.
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa
Keeping Valspar in BBQ, one cook at a time.
Recipient of a Huggies box!
Shut up, and cook!!!!
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