alecksjaycubs
Full Fledged Farker
Chucks could do 60 in the restaurant but it would be tight, I think. The banquet hall is in the same building... you just go left instead of right when you walk in. It’s BBQ light to be sure. It doesn’t seem to be the focus. It’s more New Orleans wth a side of brisket and it’s really hit or miss in my experience.