View Single Post
Old 10-08-2008, 07:56 PM   #1663
Bbq Bubba
somebody shut me the fark up.
Bbq Bubba's Avatar
Join Date: 05-03-07
Location: New Baltimore, Mi.

Originally Posted by garyk1398 View Post
I'm just finished burnin my drum and had another question for the pros. Before I sand/grind out the inside do I rinse out the black, scorched stuff first, then grind away? After grinding do ya rinse or just start seasoning it with crisco?
You put water in a drum, you get instant rust...

Blow it out good and wipe out with a rag, assemble and season!
Owner and Chief Taco Builder @ The Wooden Valve
Beer Snob
I cook the #bestbrisketnorthoftexas. Get over it.
BBQ Person of the Year 2013
Bbq Bubba is offline   Reply With Quote