Bigmista
somebody shut me the fark up.
I didn't get to take a lot of pictures at Silent Valley because my batteries died in my camera but here is one I know you guys would like...
Professor Salt made Szechuan Glazed Tri Tip and it was really good.
You can check out the rest of my pics here
There are links to other pics in my latest post at The Survival Gourmet.
Professor Salt made Szechuan Glazed Tri Tip and it was really good.
You can check out the rest of my pics here
There are links to other pics in my latest post at The Survival Gourmet.