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Old 04-26-2011, 07:56 PM   #2
Sledneck
is one Smokin' Farker
 
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Join Date: 12-04-05
Location: Wantagh, NY
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Quote:
Originally Posted by DavidLSI View Post
I have entered an Outdoor Cooking Contest next month. The four meats for this are different than the normal four and include a burger.

Has anyone here have any idea what the judges may expect as far as doneness?

Thanks
DavidLSI
make it so that the juice runs down the face and gets all over their shirts
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