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Briskets: Separating the "good" from the "transcendent"
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02-08-2013, 07:00 PM
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Untraceable
Babbling Farker
Join Date: 05-19-11
Location: EAD
I know, I know, I understand done on all the other meats, with brisket, whenever I think I figured it out, the next cook is crap
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