View Single Post
Old 09-21-2010, 01:39 PM   #7
Dovid
On the road to being a farker
 
Join Date: 09-27-06
Location: Chicago
Default

Thanks Thirdeye. I don't yet have a pressure cooker. I guess the answer is to steam the pastrami up to tenderness then, however I can get it there?
Dovid is offline   Reply With Quote