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Old 05-20-2013, 08:04 AM   #13
Qbert60
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Join Date: 06-29-12
Location: Detroit, MI
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Quote:
Originally Posted by FormulatedFire View Post
How do these results compare to your previous competitions?

I wouldn't suggest changing anything drastic unless your results have been this way for 2-3 competitions in a row. There is going to be some variation from competition to competition unless you get the same judges for every competition which is unlikely.

Everything looks pretty good from here. Only thing that stands out significantly is that the front right hand chicken is much larger than the rest and appears to be touching the box. Not a huge deal, but some will mark you down for this.

Just my 2 cents
Thanks for your 2 cents. Much appreciated. I am a fairly new team. I know that I have a lot of learning still to do. I competed in Indiana 2 weeks prior. I used the same flavor profiles, and finished in the top 15. The overall scores here were actually lower. Just makes me think that my stuff might not be as good as I thought.
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