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Old 07-15-2019, 06:04 PM   #4
somebody shut me the fark up.

gtr's Avatar
Join Date: 10-16-10
Location: Culver City, CA

It's been a while since I've done it, but I used to love marinating cheap cuts of beef in eye-talian dressing. Been meaning to do that again, but have been on the s&p train for quite a while and still enjoying it.

Phubar cooked us a marinated Phlank steak a Phew years back and it was amazing. I asked about the recipe and he said "I just did the Phirst one that came up in a google search." It really was good - probably allrecipes or one oPh those other sites like that.
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