Quote:
Originally Posted by malibulvr
Ok,so how do I keep it from tasting like ham? Had a turkey leg at the fair and was very hammy. Wife is scared...lol
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Weeeeel, theres good red and bad. 
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Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q
Ink Bird Sous Vide, HF Flame Thower
My Motto these days is "Low Stress, Low Drag".
The Artist Formally Known as Toast
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