Westexbbq
Quintessential Chatty Farker
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Howz that for fairly soon?
A BBQ Brethren Event Battle of BBQ Brethren - Manorville 2011
- Thread starter trohrs123
- Start date
Howz that for fairly soon?
motoeric
Babbling Farker
Grilling
What sort of containers are the competitors being given for the grilling comp and are all categories open garnish?
Eric
EDIT
Sorry, didn't see the post at the bottom of page 16. Feel free to delete this if need be.
What sort of containers are the competitors being given for the grilling comp and are all categories open garnish?
Eric
EDIT
Sorry, didn't see the post at the bottom of page 16. Feel free to delete this if need be.
BigBarry
is Blowin Smoke!
So it's Two Fat Pallets? Two Fat Palettes?
I hear that you guys are on the way to renaming to Two FIT Polocks!!
Oh, and Phil it's Team BigBarryQ (get it? BBQ?) One word. Thanks. I want it to look right on the trophy, ya know.
S
Smokenstein & monster crew
Guest
While we are at it 
Its Smokenstein not Smokenstien....:-D
even though its say ie on my call tag with the bride, before i knew correct horror lingo
Like igor says in young frankenstein-----Frooderick Frankensteen
Its Smokenstein not Smokenstien....:-D
even though its say ie on my call tag with the bride, before i knew correct horror lingo
Like igor says in young frankenstein-----Frooderick Frankensteen
slowerlowerbbq
Full Fledged Farker
While we are at it
Its Smokenstein not Smokenstien....:-D
even though its say ie on my call tag with the bride, before i knew correct horror lingo
Like igor says in young frankenstein-----Frooderick Frankensteen
And one more....
It's Slower Lower BBQ, not Lower Slower BBQ...that just wouldn't make any sense (it's a Delaware thang).
Thanks Phil!!!
motoeric
Babbling Farker
Help?
Hi,
There may be some backyard BBQ'ers who have limited experience w/ competitions who would be interested in participating.
Is there anyone willing to keep an eye on a new team and offer advice as needed? I'd happily volunteer, but I'm the last person that should be offering advice on cooking at comps.
They participated in a casual ribs and chicken contest earlier this year and I think that having someone to depend on for tips and advice would make them a lot more comfortable about competing.
Thanks!
Eric
Hi,
There may be some backyard BBQ'ers who have limited experience w/ competitions who would be interested in participating.
Is there anyone willing to keep an eye on a new team and offer advice as needed? I'd happily volunteer, but I'm the last person that should be offering advice on cooking at comps.
They participated in a casual ribs and chicken contest earlier this year and I think that having someone to depend on for tips and advice would make them a lot more comfortable about competing.
Thanks!
Eric
S
Smokenstein & monster crew
Guest
- Joined
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The cooks packet is available here, and on the contest website.
i will be calling all teams individually to answer questions and introduce myself.
if you have paid via paypal and not sent in your application, please send it in. I need the info on the application such as email addys phone numbers and the names to write on the checks to the winners.
We are at 24 teams. One month out. Pretty Good. We will limit at 30, maybe 35 depending on power and space.
i will be calling all teams individually to answer questions and introduce myself.
if you have paid via paypal and not sent in your application, please send it in. I need the info on the application such as email addys phone numbers and the names to write on the checks to the winners.
We are at 24 teams. One month out. Pretty Good. We will limit at 30, maybe 35 depending on power and space.
- Joined
- Aug 11, 2003
- Messages
- 22,931
- Reaction score
- 16,163
- Points
- 113
- Age
- 64
- Location
- Long Island, NY
if anyone printed a copy of this, please reprint page 2 and 8. I made some corrections..
we are paying to 5th in all categories, not 3rd.
and I corrected a phone number on page 8...
... sorry. But I'm not known for my typing skills.
we are paying to 5th in all categories, not 3rd.
and I corrected a phone number on page 8...
... sorry. But I'm not known for my typing skills.
S
SmokeInDaEye
Guest
No cameras allowed but yes, I would be happy to help. Can they set up next to me? And make sure "smokenstien" is far far away....
S
SmokeInDaEye
Guest
Is there a train station anywhere near the location?
Sledneck
Full Fledged Farker
Ironically th maples restaurant was the location of the old train stop that was torn down in the 60's. The closest station now is yap hank I think,
http://en.wikipedia.org/wiki/Manorville_(LIRR_station)
Last edited:
timzcardz
Babbling Farker
Actually, the Speonk station is a little closer than Yaphank.
Yaphank is about 7.5 miles from The Maples, and only has 2 trains in each direction per day on the weekends.
Speonk is about 5.5 mile and has 10 to 12 trains per day in each direction on the weekends.
Yaphank is about 7.5 miles from The Maples, and only has 2 trains in each direction per day on the weekends.
Speonk is about 5.5 mile and has 10 to 12 trains per day in each direction on the weekends.
S
Smokenstein & monster crew
Guest
Ive been at your side twice at contests, & your magic has not made its way over to my smoker...maybe ide have better luck ???No cameras allowed but yes, I would be happy to help. Can they set up next to me? And make sure "smokenstien" is far far away....
If i was far far away......then again not having luck with home recipes either
