Smoothsmoke
Babbling Farker
One of my favorite dishes. Fabulous
Is it wrong to want pepper ale beef for breakfast? that looks great!
Hey John, that smells great. Pepper chuck is my go to for chuck.
Since I can't get Stout around here and we're not beer drinkers, I didn't
know what to sub beer wise. Settled with Dr. Pepper soda. Second time
I made it, I put a couple cans of mushrooms in it. They fit right in that
recipe.