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Old 04-24-2011, 09:22 PM   #7
Fatmike
On the road to being a farker
 
Join Date: 07-10-10
Location: Ohio
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I grew up with my dad mixing open pit and some butter. Made for some good chicken and pork steaks.. Sure miss those days
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LBGE, Lang 60 Delux, Acorn Kamado, HBT smoker, Blackstone Pizza oven & griddle, Cajun Fryer.
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