Quote:
Originally Posted by Ron_L
I'm not sure about that. Lots of guys cook beef ribs around here. Now if I can find some Aardvark ribs...
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Yeah, but I've never seen beef ribs cut like that! Talk about meaty! Wow!
That and while a lot of people do beef ribs, I think they are still not as popular and to an extent Lesser Known. I wouldn't call a foul on them. I fear people are making it more restrictive than I intended. We've all heard of most cuts, some are just lesser heard of... I attempted to clarify my intent. Hopefully people will see this or that and be more encouraged to enter.
And thank you for the generous offer to get me in RD. I might just take you up on it one of these days. Right now the freezer is completely full of sausage I need to give away.