The BBQ BRETHREN FORUMS. - View Single Post

nthole · 03-12-2013, 11:24 AM

Big eaters, little eaters? Women and children, more men? How many sides?

I have a sheet I use for cooking for some events I do. If I planned for 90 heads with 120 1/4lb cooked servings (60 of each) I would be at 25lbs raw pork (about 3 butts) and 37.5 lbs of raw whole chickens (about 7.5) figuring 60% yield on the pork and 40% yield on the birds.

03-12-2013, 11:24 AM	#2
nthole Babbling Farker Join Date: 08-11-03 Location: St. Louis	Big eaters, little eaters? Women and children, more men? How many sides? I have a sheet I use for cooking for some events I do. If I planned for 90 heads with 120 1/4lb cooked servings (60 of each) I would be at 25lbs raw pork (about 3 butts) and 37.5 lbs of raw whole chickens (about 7.5) figuring 60% yield on the pork and 40% yield on the birds. __________________ Neil -- "Easy Bake Master" NB Bandera [gone to heaven...conveniently located in Long Island, NY] Rebel 23, WSM A, WSM B, UDS, Easy Bake Oven Pork Pistols BBQ MOFO Illuminati MOINK...It's what's for linner.