Mister Bob
Babbling Farker
Does anyone have any experience with the Smokenator? I'm considering trying it out on my 26-3/4" Weber Kettle.
www.smokenator.com
www.smokenator.com
I've thought about this with my kettle, but then I tried using firebricks and was so happy with that that I stopped looking for other ways to do this. Firebricks are cool because you can determine how much coal you need. If you need more you can just slide the firebricks over a little bit more and you can stack the coal all the way up to the cook grate height. I've gotten 13+ hour burns without ever lifting the lid.
Plus, it's like 5 bucks.
Thanks for the tip, I'll give firebricks a try first. I like the idea of being able slide them over to add more charcoal for longer cooks. Do you leave gaps between the bricks for airflow, or just keep everything tight? Foil to keep them clean or just lay them in and fire it up?