WvQ
Full Fledged Farker
If this needs moved I apologize, but wanted to say I finished my UDS and ran a test without meat. It's holding 250 for 8 hours with two pounds of lump Charcoal and one stick of Maple. My only problem is that I just threw the 4" Maple log in and after 4 or five hours I checked and it was mostly still there. I guess I have to cut it into chunks? I actually ended up adding the second valve on the left side because I couldn't get the temp lower than 250 without it. Wonder if adding meat will prevent me from keeping the temps lower?