Our new TD category is...
"Kettle Cook Off!"
This is a chitter kettle. It is not a Weber. I purchased it at Wal Mart. It holds Charcoal. It cooks. Therefore, it is a charcoal kettle. :thumb: If you'd like to see how this meat turned out from the Chitter Kettle, you can check it out HERE.
As chosen by sliding billy for his two way tie with TailGateJoeCom on the "Easter Feast & Leftovers" Throwdown!
CATEGORY DESCRIPTION - READ BEFORE ENTERING
You may submit entries that are cooked from Friday 5/9 through Sunday 5/18.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 5/19
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Click here to READ THE RULES for the BBQ Brethren Throwdown...
Best of luck and even better eats to all!
"Kettle Cook Off!"
This is a chitter kettle. It is not a Weber. I purchased it at Wal Mart. It holds Charcoal. It cooks. Therefore, it is a charcoal kettle. :thumb: If you'd like to see how this meat turned out from the Chitter Kettle, you can check it out HERE.
As chosen by sliding billy for his two way tie with TailGateJoeCom on the "Easter Feast & Leftovers" Throwdown!
CATEGORY DESCRIPTION - READ BEFORE ENTERING
sliding_billy said:TailGateJoecom said for me to pick something for the next throwdown. I would like the theme to be "Cooked on a Charcoal Kettle!" Uncooked ingredients can be in the entry shot. Also, must include at least one pic of the main ingredient(s) on the kettle so we can see the charcoal burning method and type of cooker, etc.
You may submit entries that are cooked from Friday 5/9 through Sunday 5/18.
Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 5/19
Click here to READ THE RULES for the BBQ Brethren Throwdown...
The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.
Click here to READ THE RULES for the BBQ Brethren Throwdown...
Best of luck and even better eats to all!
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