Bunch of Butts and MOINKS (pron)

Dex

is one Smokin' Farker
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Got up at 3 am yesterday and fired up the smoker (BWS) I had 8 pork butts that I had to smoke. Thought I would share some pictures.

Rubbed down with Simply Marvelous Sweet and Spicy

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Once those got on the smoker, it was about 4:30 am. With time to kill before I had to go to work, I decided to make up some MOINK Balls. First time making them.... and they were a hit!

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Glazed the MOINKS, put them back in, and then the finished product

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Took some to work.... they were gone in less than 15 minutes.

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Set the DigiQ, headed to work, came home to finished pork butts.

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GOOD STUFF! :thumb:

Sorry, no pics of the pork pulled. After 8 butts, grabbing the camera was the last thing on my mind :shock:
 
did you make or buy meat balls and are they beef or pork.
thanks tim

They were frozen already cooked Italian meatballs. Just thawed them out and they were good to go.

I would like to make mine own sometime though and try that
 
So.... whats a guy gotta do to become a certified MOINK Ball maker?
 
Nice MOINK balls, butts look good too. Looking at PRON is not good for my diet!
 
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