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Old 01-21-2011, 07:11 PM   #13
Cook
Babbling Farker
 
Join Date: 12-23-10
Location: Mount Pleasant, SC & Harkers Island, NC
Name/Nickname : Jay
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To answer your "specific" question...it is not NECESSARY to mop a brisket (or any other bbq for that matter).

The only thing a mop does is add flavor...it does not keep anything 'moist'. But that is another argument...
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