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Old 01-01-2013, 01:32 PM   #13
rlt
On the road to being a farker
 
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Join Date: 01-22-10
Location: Fort Lostinthewoods, MO
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That turkey looks great. I'm in the same boat as you are. I would always fry my turkeys, but then I cooked one on the egg. We haven't had a fried turkey in years.
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