Supper will be a little late tonight.

I woke up late today as usual. Got my butts on at 4:45 instead of 4:00 as intended. Been cooking on the Green mountain grill at 230F. My butts are at 185F now. I bumped it up to 275. Hoping to get it done by 6:00 and let it rest for an hour. Do you all suppose there is an hope of that happening? They held for quit a while at 165 so I'm hoping they'll get there fairly quick. I'm cooking these unwrapped this time and got them in cake pans to catch the drippings.

Smokin'Butts said:

Well, just saw the time, lol. I guess you could enlighten us now as to whether or not it happened by 6...

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It's now 6:50 I pulled the one that was not injected. It is very tender, falling apart. The one that was injected is at 195 and is tough as a boot still. I will let it continue cooking till it says it's done. :-D

I ate so much I could barely move! Them I pulled the second one and DAMN! It was even better!