The BBQ BRETHREN FORUMS. - View Single Post

DiamondMarco · 11-15-2013, 03:46 PM

I've heard from countless sources that it's THE book to have on sausage making.

11-15-2013, 03:46 PM	#17
DiamondMarco Knows what a fatty is. Join Date: 12-05-05 Location: East,Texas	I've heard from countless sources that it's THE book to have on sausage making.