Scotch Egg Fatty
- Thread starter pat
- Start date
F
fnnm358
Guest
ive done them on a kettle just do it indirect
never any left overs
never any left overs
smokeandbeer
Take a breath!
Fantastic! Will have to try that this weekend!
How long do those take to cook?
And to what temp do you cook to?
And to what temp do you cook to?
pat
is One Chatty Farker
I usually cook to 160-165*.
goodscotch
Is lookin for wood to cook with.
I've been making and eating scotch eggs for years but have never seen anything like this fatty before. Awesome! One question, why the cheese?
goodscotch
Is lookin for wood to cook with.
That susplains it all!
Stacks
Knows what a fatty is.
I've got 2 dozen eggs and 4 lbs of sausage in the fridge right now waiting for me to put them together for tomorrows family brunch. Your way, I can add BACON! and CHEESE!! :clap2: Brilliant!!
SmittyJonz
somebody shut me the fark up.
Mmmmmmm
jzadski
Babbling Farker
I'll say
Looks and sounds amazing
