popeye
is one Smokin' Farker
i took your advice on smokeing my butt ( boston butt lol). And yes i was smokeing it way to low of a temp . I smoked this one at 250 to 300 . Pulled it at bone wiggle . Ohhh myyyy godddd . i am hooked for life . It was a 81/2 pound roast so tender i had to use a cutting board to bring it into the house .. thanks