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I take off for a couple days and this looks like it's turning into the Italian Dustup... :shock:
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BBQ Brethren "Mama Mia...Now That's Italian" Throwdown!
- Thread starter bigabyte
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bigabyte
somebody shut me the fark up.
Oh, and one of the dogs dug his face into the pan of Beef Ragu while we were eating. I guess it was technically my mistake for leaving it on the cart in the kitchen, which is low enough that he can do that.:tsk:
I was pissed. But, I guess it's my fault and I can't blame him. Although he sure got an earful last night!
I was pissed. But, I guess it's my fault and I can't blame him. Although he sure got an earful last night!
Bluesman
Babbling Farker
And not one set of sweater kittens in the bunch.............:tsk:
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Agreed... I'd much rather see sweater kittens dusted up with ragu than balls and sausages. :twitch:
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Wow, and I thought CD was just going to pelt you with canned meatballs. :shock:
Bluesman
Babbling Farker
yup..........ragu covered kittens, but one must make sure that the Schrader valves are still standing proud............:biggrin1:
Kathy's Smokin'
Babbling Farker
ound:I sympathize with loss of plans, Biggie, I'm facing my own loss this morning, too. Farking disappointing but I'm already on to Plan B. My original entry was going to be venison or elk Osso Bucco. I used to watch "Lydia's Italy" a lot with Chef Lydia Matticchio Bastianich where I was first introduced to Osso Bucco. I loved it. I wanted to find something less known than that for this TD but couldn't get past what osso bucco could be like from the kamado. Lydia had a recipe for venison osso bucco so I thought, okay, it's what I'm craving and if I can get elk or venison at the farm down the road maybe it's different enough. Midweek that farmer couldn't tell me what was left after last weekend and didn't get back to me. Wasn't there this morning, either. Probably outstanding in his field of elk. Went on Lydia's website again and found something I've never heard of which I already have most of the ingredients for, just need to get fresh herbs when I'm in town today. I'm sure Lydia's right and it will become a new favourite, but.... dayum, my teeth are set on that elk osso bucco.
caseydog
somebody shut me the fark up.
It's a Spaghetti Western. Throwdown at Mama Mia Pass -- starring Jack Elam as Gore, Telly Savales as bigabyte, and Luigi Pistilli as "the dog."
CD
Oldyote
is Blowin Smoke!
Official Entry
I've never made a Calzone before but will absolutely be making them again sometime in the near future.
Here is the cook thread.
http://www.bbq-brethren.com/forum/showthread.php?t=152939
Mr. Big - Please use this picture for the Vote Thread.
I've never made a Calzone before but will absolutely be making them again sometime in the near future.
Here is the cook thread.
http://www.bbq-brethren.com/forum/showthread.php?t=152939
Mr. Big - Please use this picture for the Vote Thread.
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Looks fantastic Ric... :clap:
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I agree with the first two stars, but I think we should get Duane Lee Chapman to portray you... :mrgreen:
caseydog
somebody shut me the fark up.
He never stared in a Spaghetti Western, and he has a farking mullet. You sir, are no longer on my "good" list. :mmph:
You can get back on my "good" list by voting for me. Yeah, I'm a cheap date.
CD
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I was working the "dog" the bounty hunter angle... I missed the Spaghetti Western connection. :redface:
Bluesman
Babbling Farker
Well I have returned from Sweden were I met with the famous Dr. Vinny Boom Bah. So tell me, honest opinion now, how do you like me new sweater kittens..:mrgreen:
So let's see if I can cook with these new babies......:mmph: So here's the goods. An attmept at homemade sauce, spaghetti, Italian sausage, bread and some fine Chianti...........:grin:
Here's the sauce cooking away.
Sweet Italian Sausage on the grill
Grate up some Parmigiano-Reggiano chesse
Let the wine, Nipozzano Chianti 2008, breathe
So far these new mounds are working just fine. :biggrin1: Now for the bread, stuffed with fresh mozzarella pearls, butter, garlic and fresh basil. Getting wrapped to go on the grill.
Time to get the pasta boiling
Let's see what we got here. I so hope I don't dribble all over my new toys...:twitch:
And my Entry for the Sweater Kitten Italian TD..... Mamma Mia
Thanks for looking, er gawking, uh watching............:mmph:
So let's see if I can cook with these new babies......:mmph: So here's the goods. An attmept at homemade sauce, spaghetti, Italian sausage, bread and some fine Chianti...........:grin:
Here's the sauce cooking away.
Sweet Italian Sausage on the grill
Grate up some Parmigiano-Reggiano chesse
Let the wine, Nipozzano Chianti 2008, breathe
So far these new mounds are working just fine. :biggrin1: Now for the bread, stuffed with fresh mozzarella pearls, butter, garlic and fresh basil. Getting wrapped to go on the grill.
Time to get the pasta boiling
Let's see what we got here. I so hope I don't dribble all over my new toys...:twitch:
And my Entry for the Sweater Kitten Italian TD..... Mamma Mia
Thanks for looking, er gawking, uh watching............:mmph:
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Great looking Italian sweater kittens Bluesman... I can fully see myself plunging my face in the plate and doing the "motorboat". :mrgreen:
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There's something a wee bit suspicious about those kittens. I'm wondering if it's because they're from Sweden. :noidea: Nothing suspicious about the sausage though.
bigabyte
somebody shut me the fark up.
Yeah, I'm thinking those are artificial kittens.
...and yes, I'd hit that!:nod:
...and yes, I'd hit that!:nod:
Bluesman
Babbling Farker
Artificial............:twitch: They're enhanced...........:doh:
northern smokey
Knows what a fatty is.
Here is my entry for the Italian throwdown. I've made an Italian Meatball Sandwich, the meatballs were homemade and smoked on a Weber kettle with applewood. The onions were grilled on the weber as well, the buns were then toasted with garlic butter (also on the weber), and assembled with fresh Italian mozzerella cheese and homemade marinara sauce.
Compliments of my wife, i've also included a mocha cupcake with Italian Espresso buttercream frosting, and homemade caramel drizzled on top.
I have also included a pic of my back yard with the snow we got so far this year.
Compliments of my wife, i've also included a mocha cupcake with Italian Espresso buttercream frosting, and homemade caramel drizzled on top.
I have also included a pic of my back yard with the snow we got so far this year.
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Bluesman
Babbling Farker
Now those are some.. BALLS............
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