Countryhb
is Blowin Smoke!
Big Mista told me there was a great link on here somewhere about how to carve a turkey, but I can't seem to find the link. Can someone please direct me to this link? Thanks!!
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Turkey Carving
- Thread starter Countryhb
- Start date
bbqbull
Watching over us.
Countryhb
is Blowin Smoke!
Thanks Bull, but that's not it. It was a video link and Mista said it was a great technique he hadn't used before.
backyardchef
Babbling Farker
I don't know about the link you are looking for, but this is a great video of carving a turkey--
http://www.youtube.com/watch?v=5GCdkuQoLrY
http://www.youtube.com/watch?v=5GCdkuQoLrY
You need to watch Martha Stewart:twisted:
Countryhb
is Blowin Smoke!
I know what you need to watch, but this isn't Woodpile!!
Bigmista
somebody shut me the fark up.
That's not the same video but the technique is pretty much the same.
Bigmista
somebody shut me the fark up.
jsimonson0
Full Fledged Farker
What's amazing about this video is the simplicity of the process. I'm ready to go buy a turkey and smoke it, just to practice that technique. The presentation wraps it all up, too.
Wow.
Wow.
backyardchef
Babbling Farker
RichardF
is Blowin Smoke!
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I had 2 whole turkey breasts, and one whole fried turkey.
I was done carving the breasts in that same method in under 3 minutes, and the stuff got to the table piping hot.
I was done carving the breasts in that same method in under 3 minutes, and the stuff got to the table piping hot.
cmcadams
Quintessential Chatty Farker
I was done carving my bird in 2 minutes! 
I actually like to do the breast first; the thighs and wings seem to stabilize the bird. I always waffle between removing the whole breast and cutting medallions vs. carving thinner but wider slices from the carcass. For tableside the latter is my favored method.
I actually like to do the breast first; the thighs and wings seem to stabilize the bird. I always waffle between removing the whole breast and cutting medallions vs. carving thinner but wider slices from the carcass. For tableside the latter is my favored method.
Cabntmkr1
is One Chatty Farker
Great information guys...
This will help me out when the time comes.
This will help me out when the time comes.
Countryhb
is Blowin Smoke!
I agree...great video! I've never been shown how to properly carve a turkey. I can't wait to try out the new information. Stupid question, but is this the same technique you use to strip a chicken?
R
Rick's Tropical Delight
Guest
it's just a breast, but just rip off the other pieces :biggrin:
i've oiled that board :roll:
Norcoredneck
somebody shut me the fark up.
Braggard!:biggrin:
